Canary Seeds 12 oz Container - Alpiste Marca - Deluna - Food Grade

Description

Canary seed, which has been used almost exclusively as bird seed in North America, recently received approval to be sold for human consumption in both Canada and the United States.
Canary seed can be used in baked goods and mixes for bagels, biscuits, breads, rolls, cookies, crackers, doughnuts, pancakes, waffles, muffins, pies, breakfast cereals, flours and brans. It can be sprinkled like sesame seed and can also be used in energy, meal replacement, and fortified bars; granola and cereal bars; pasta; and snack foods.
How to use:-
Soak 1 cup of canary seeds in water overnight in the refrigerator. This helps to soften the seed and activate the lipase enzyme. In the morning, wash the seeds well, drain the water, and put it through a blender with a little water to make canary seed milk. Strain the milk with cheesecloth and discard the solid particles.