Food to Live Whole California Pistachio Kernels, Non-GMO Verified

Description

This listing is for the Premium Quality
PISTACHIOS
Certified Kosher by Union of Orthodox Jewish Congregations of America
Suitable for Vegetarians
Suitable for Vegans
Non-GMO
About the product:
✔️ NON-GMO VERIFIED & KOSHER:  California Pistachio Halves by Food to Live are a premium quality product. Moreover, it is 100% Non-GMO Verified, Kosher, and suitable for vegans.
✔️ UNSALTED, UNROASTED, NO SHELL: Our deshelled halves of pistachio kernels are raw and contain no salt or other additives.
✔️ HIGHLY NUTRITIOUS, SIRTFOOD: Pistachios are rich in antioxidants, fiber, fatty acids, vitamin B6, Copper, Potassium, and Thiamine. They are also a great source of Sirtuins, a kind of protein that is known to burn fat and is the basis of the Sirtfood diet. ✔️ PALEO & KETO: Raw unroasted halved pistachios are perfect for Paleo dieters. It’s also a common snack among those who follow a ketogenic lifestyle.
✔️ SNACK & INGREDIENT: Pistachio Halves & Pieces can be added to trail mixes, sprinkled over the salads, ground into sauces, mixed into baked goodies, and used for crusting meat. Besides, you may add them to ice cream, muesli, pasta, and rice.
Product Description:
At Food to Live we carry only premium quality Pistachios Halves produced from selected whole kernels of the pistachio tree. They are Non-GMO Verified and filled with protein, fiber, fatty acids, Copper, Potassium, Vitamin B6, and other nutrients. Our halved pistachios are raw, unroasted, and unsalted, so they perfectly work for Paleo, Keto, and Vegan diets. Having the shell removed, they are ready to be eaten right-out-of-the package, or serve as an abundant ingredient in both, sweet and savory dishes.
Great as a snack & ingredient
Halved pistachios are not just a great snack, they can also be mixed into a variety of pastries. Add them to homemade bread, confectionery, cakes, and pizza. Sprinkle them over your salads, pasta, rice, or use them for pistachio-crusted chicken recipes; you might even grind them as part of a hearty sauce or pesto. Enrich your breakfast by adding pistachio halves and pieces to cold porridge, granola, yogurt, smoothies, and muesli.  They also can be roasted and seasoned with your favorite spices for extra flavor.
Storage recommendations
Store in a cool dry place. If you want your pistachios to preserve their freshness long-term, keep them tightly sealed in a refrigerator or freezer. This way, they will last for up to 1.5 years.