Organic French Green Lentils by Food to Live (Whole,Non-GMO,Kosher)

Description

Organic French Green Lentils
Certified Organic by A Bee Organic
Certified
Kosher
by
Union of Orthodox Jewish Congregations of America
Suitable for Vegetarians
Suitable for Vegans
Non-GMO
About the product:
PROTEIN AND FIBER SOURCE: Eat Organic French Green Lentils to enrich your diet with plant-based proteins and fiber.
NUTRITIOUS AND TASTY: French organic lentils are rare and packed with essential nutrients, including B vitamins.
PEPPERY SAVORY GOODNESS: Organic French lentils have a deliciously natural, spicy taste with notes of mineral and earth flavors.
COOK FAST: No need for lengthy pre-soaking, you can cook French lentils and enjoy them in less than an hour.
AMAZING IN MANY DISHES: Organic French Lentils used in Chilies, curries, and stews. Add them to hummus, burgers, salads, and lentil soups.
Product Description:
Food to Live Organic French Green Lentils are naturally delicious and provide an excellent substitute for other types of lentils if you wish to enhance the flavor of your dishes. Rich in fiber and plant proteins, this type of legume will enrich your meal plan and make it easier to consume many nutrients each day.
French Organic Lentils are an excellent source of B vitamins and some minerals, and most importantly, they are low in calories. Using this food in your cooking can be a great benefit to everyone.
Although French Organic Lentils are a type of green lentil, they have a more potent taste - peppery with mineral and distinct earthy notes.
Ideas on How to Cook and Enjoy Organic French Green Lentils
Rinse Organic French lentils and place them in a large pot. You should use about 5-6 cups of water for each cup of dried lentils. You can always add more during the cooking process if necessary, or drain the excess liquid when the lentils become as firm as you require them to be.
Cooking French organic lentils for 20-30 minutes after boiling should be sufficient. Keep the flame low if you want them to cook thoroughly without them turning to mush.
It is worth stocking up on organic French lentils as this product has many uses and so won't sit in your pantry for long. Use it to make stews and chilies, as well as curries or soups. Organic French Green Lentils by Food to Live is also a good option for salads and light soups and veggie burgers.